Boris A Karetkin

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 4

Top Topics

Candida Albicans

Bacillus Subtilis

Antimicrobial Resistance

Top Venues

World journal of microbiology & biotechnology

D. Mendeleyev University of Chemical Technology of Russia

D. Mendeleyev University of Chemical Technology of Russia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

D. Mendeleyev University of Chemical Technology of Russia Feb 01 2007

Russia

researcher :: biotechnology

Education History

D. Mendeleyev University of Chemical Technology of Russia Sep 01 2000 - Jun 30 2009

Russia

PHD :: biotechnology

Publications

Natalya Yu Khromova, Julia M Epishkina, Boris A Karetkin, Natalia V Khabibulina, Andrey V Beloded, Irina V Shakir, Victor I Panfilov
The Combination of In Vitro Assessment of Stress Tolerance Ability, Autoaggregation, and Vitamin B-Producing Ability for New Probiotic Strain Introduction. Microorganisms 10 (2) (2022)
Svetlana A Evdokimova, Boris A Karetkin, Elena V Guseva, Maria G Gordienko, Natalia V Khabibulina, Victor I Panfilov, Natalia V Menshutina, Nina B Gradova
A Study and Modeling of Bifidobacterium and Bacillus Coculture Continuous Fermentation under Distal Intestine Simulated Conditions. Microorganisms 10 (5) (2022)
Svetlana A Evdokimova, Vera S Nokhaeva, Boris A Karetkin, Elena V Guseva, Natalia V Khabibulina, Maria A Kornienko, Veronika D Grosheva, Natalia V Menshutina, Irina V Shakir, Victor I Panfilov
A Study on the Synbiotic Composition of Bifidobacterium bifidum and Fructans from Arctium lappa Roots and Helianthus tuberosus Tubers against Staphylococcus aureus. Microorganisms 9 (5) (2021)
Boris A Karetkin, Elena V Guseva, Svetlana A Evdokimova, Anastasia S Mishchenko, Natalia V Khabibulina, Veronika D Grosheva, Natalia V Menshutina, Victor I Panfilov
A quantitative model of Bacillus cereus ATCC 9634 growth inhibition by bifidobacteria for synbiotic effect evaluation. World journal of microbiology & biotechnology 35 (6) (2019)