Elisabetta Bergantino

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 6

Top Topics

Crystal Structure

Anaerobic Digestion

Top Venues

Chemistry (Weinheim an der Bergstrasse, Germany)

Applied microbiology and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Matteo Gasparotto, Yuriko Suemi Hernandez Gomez, Daniele Peterle, Alessandro Grinzato, Federica Zen, Giulia Pontarollo, Laura Acquasaliente, Giorgia Scapin, Elisabetta Bergantino, Vincenzo De Filippis, Francesco Filippini
NOG-Derived Peptides Can Restore Neuritogenesis on a CRASH Syndrome Cell Model. Biomedicines 10 (1) (2022)
Marina Simona Robescu, Giovanni Loprete, Matteo Gasparotto, Filippo Vascon, Francesco Filippini, Laura Cendron, Elisabetta Bergantino
The Family Keeps on Growing: Four Novel Fungal OYEs Characterized. International journal of molecular sciences 23 (6) (2022)
Marina Simona Robescu, Mattia Niero, Giovanni Loprete, Laura Cendron, Elisabetta Bergantino
A New Thermophilic Ene-Reductase from the Filamentous Anoxygenic Phototrophic Bacterium Chloroflexus aggregans. Microorganisms 9 (5) (2021)
Francesca Marchetto, Marco Roverso, Davide Righetti, Sara Bogialli, Francesco Filippini, Elisabetta Bergantino, Eleonora Sforza
Bioremediation of Per- and Poly-Fluoroalkyl Substances (PFAS) by Synechocystis sp. PCC 6803: A Chassis for a Synthetic Biology Approach. Life (Basel, Switzerland) 11 (12) (2021)
Elina Buitrago, Clarisse Faure, Lylia Challali, Elisabetta Bergantino, Ahcène Boumendjel, Luigi Bubacco, Marcello Carotti, Renaud Hardré, Marc Maresca, Christian Philouze, Hélène Jamet, Marius Réglier, Catherine Belle
Ditopic Chelators of Dicopper Centers for Enhanced Tyrosinases Inhibition. Chemistry (Weinheim an der Bergstrasse, Germany) 27 (13) (2021)
Marina Simona Robescu, Mattia Niero, Mélanie Hall, Laura Cendron, Elisabetta Bergantino
Two new ene-reductases from photosynthetic extremophiles enlarge the panel of old yellow enzymes: CtOYE and GsOYE. Applied microbiology and biotechnology 104 (5) (2020)