Fumiaki Yoshizawa

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 10

Top Topics

Endothelial Cells

High Fat Diet Induced

Top Venues

Current issues in molecular biology

Sensors (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Shinji Kondo, Shin-Ichi Adachi, Wataru Komatsu, Fumiaki Yoshizawa, Kazumi Yagasaki
Antidiabetic Effect of Urolithin A in Cultured L6 Myotubes and Type 2 Diabetic Model KK-A y /Ta Mice with Glucose Intolerance. Current issues in molecular biology 46 (2) (2024)
Shinji Kondo, Shin-Ichi Adachi, Wataru Komatsu, Fumiaki Yoshizawa, Kazumi Yagasaki
Antidiabetic Effect of Urolithin A in Cultured L6 Myotubes and Type 2 Diabetic Model KK-A y /Ta Mice with Glucose Intolerance. Current issues in molecular biology 46 (2) (2024)
Shinji Kondo, Shin-Ichi Adachi, Wataru Komatsu, Fumiaki Yoshizawa, Kazumi Yagasaki
Antidiabetic Effect of Urolithin A in Cultured L6 Myotubes and Type 2 Diabetic Model KK-A y /Ta Mice with Glucose Intolerance. Current issues in molecular biology 46 (2) (2024)
Keisuke Maeda, Ren Togo, Takahiro Ogawa, Shin-Ichi Adachi, Fumiaki Yoshizawa, Miki Haseyama
Trial Analysis of the Relationship between Taste and Biological Information Obtained While Eating Strawberries for Sensory Evaluation. Sensors (Basel, Switzerland) 22 (23) (2022)
Keisuke Maeda, Ren Togo, Takahiro Ogawa, Shin-Ichi Adachi, Fumiaki Yoshizawa, Miki Haseyama
Trial Analysis of the Relationship between Taste and Biological Information Obtained While Eating Strawberries for Sensory Evaluation. Sensors (Basel, Switzerland) 22 (23) (2022)
Keisuke Maeda, Ren Togo, Takahiro Ogawa, Shin-Ichi Adachi, Fumiaki Yoshizawa, Miki Haseyama
Trial Analysis of the Relationship between Taste and Biological Information Obtained While Eating Strawberries for Sensory Evaluation. Sensors (Basel, Switzerland) 22 (23) (2022)
Keisuke Maeda, Ren Togo, Takahiro Ogawa, Shin-Ichi Adachi, Fumiaki Yoshizawa, Miki Haseyama
Trial Analysis of the Relationship between Taste and Biological Information Obtained While Eating Strawberries for Sensory Evaluation. Sensors (Basel, Switzerland) 22 (23) (2022)
Shinji Kondo, Shin-Ichi Adachi, Fumiaki Yoshizawa, Kazumi Yagasaki
Antidiabetic Effect of Taxifolin in Cultured L6 Myotubes and Type 2 Diabetic Model KK-Ay/Ta Mice with Hyperglycemia and Hyperuricemia. Current issues in molecular biology 43 (3) (2021)
Shinichiro Koike, Yukihito Kabuyama, Kodwo Amuzuah Obeng, Kunio Sugahara, Yusuke Sato, Fumiaki Yoshizawa
An Increase in Liver Polyamine Concentration Contributes to the Tryptophan-Induced Acute Stimulation of Rat Hepatic Protein Synthesis. Nutrients 12 (9) (2020)
Shin-Ichi Adachi, Kazunori Sasaki, Shinji Kondo, Wataru Komatsu, Fumiaki Yoshizawa, Hiroko Isoda, Kazumi Yagasaki
Antihyperuricemic Effect of Urolithin A in Cultured Hepatocytes and Model Mice. Molecules (Basel, Switzerland) 25 (21) (2020)