Mukul Das

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 2

Top Topics

Ultra High Performance Liquid Chromatography

Tandem Mass Spectrometry

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Reema Chaudhary, Rakhi Singh, Monica Singh, Navin Kumar Mogha, Premlata Kumari, Gaurao Paliwal, Prabal Pratap Singh, Mukul Das
LC-MS/MS method for the simultaneous quantification of pyriproxyfen and bifenthrin and their dissipation kinetics under field conditions in chili and brinjal. Journal of food science 87 (3) (2022)
Ankita Rai, Sumita Dixit, Sheelendra Pratap Singh, Naveen Kumar Gautam, Mukul Das, Anurag Tripathi
Presence of Zearalenone in Cereal Grains and Its Exposure Risk Assessment in Indian Population. Journal of food science 83 (12) (2018)