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Ping Dong
ORCID
Publication Activity (10 Years)
Years Active: 2023-2023
Publications (10 Years): 1
Top Topics
Hydrogen Peroxide
Tandem Mass Spectrometry
Top Venues
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
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This page only lists publications with an associated author ORCID identifier.
Publications
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Ping Dong
,
Lan Xiao
,
Wenjiao Fan
,
Huizhen Yang
,
Chengjian Xu
,
Mingfeng Qiao
,
Kaixian Zhu
,
Huachang Wu
,
Jing Deng
Effect of fat replacement by flaxseed flour on the quality parameters of pork meatballs.
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
(2023)