Vera Novy

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2021
Publications (10 Years): 4

Top Topics

Structural Basis

Anaerobic Digestion

Hydrogen Peroxide

Top Venues

Biotechnology for biofuels

Chalmers University of Technology

Graz University of Technology (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Chalmers University of Technology Sep 01 2019

Sweden

Post-doctoral fellow :: Industrial Biotechnology

University of British Columbia Sep 01 2017

Canada

Post-doc :: Department of Wood Sciences

Lund University - May 31 2017

Sweden

Research Associate :: Department of Chemical Engineering

Graz University of Technology

Austria

University Assistant :: Institute of Biotechnology and Biochemical Engineering

Education History

Graz University of Technology

Austria

PHD :: Institute of Biotechnology and Biochemical Engineering

Graz University of Technology

Austria

MSC

University of Abertay Dundee

United Kingdom

BSC

Management Center Innsbruck

Australia

BSC :: MCI Technik

Publications

Vera Novy, Fredrik Nielsen, Daniel Cullen, Grzegorz Sabat, Carl J Houtman, Christopher G Hunt
The characteristics of insoluble softwood substrates affect fungal morphology, secretome composition, and hydrolytic efficiency of enzymes produced by Trichoderma reesei. Biotechnology for biofuels 14 (1) (2021)
Miguel Sanchis-Sebastiá, Vera Novy, Lars Stigsson, Mats Galbe, Ola Wallberg
Towards circular fashion - transforming pulp mills into hubs for textile recycling. RSC advances 11 (20) (2021)
Vera Novy, Fredrik Nielsen, Bernhard Seiboth, Bernd Nidetzky
The influence of feedstock characteristics on enzyme production in Trichoderma reesei: a review on productivity, gene regulation and secretion profiles. Biotechnology for biofuels 12 (2019)
Johan O Westman, Ruifei Wang, Vera Novy, Carl Johan Franzén
Sustaining fermentation in high-gravity ethanol production by feeding yeast to a temperature-profiled multifeed simultaneous saccharification and co-fermentation of wheat straw. Biotechnology for biofuels 10 (2017)