Wuqi Zhao

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 2

Top Topics

Mass Spectrometry

Quality Improvement

Replacement Therapy

Computed Tomography

Top Venues

Food science and technology international = Ciencia y tecnologia de los alimentos internacional

This page only lists publications with an associated author ORCID identifier.

Publications

Yuan Tian, Wuqi Zhao, Zhenrong Liu, Mengke Jia, Qingan Zhang, Guitian Gao, Zhong Zhang
Optimization of cold plasma processing conditions for fresh-cut kiwifruit slices by using response surface methodology. Food science and technology international = Ciencia y tecnologia de los alimentos internacional (2024)
Xinru Wu, Wuqi Zhao, Xiangyuan Zeng, Qing-An Zhang, Guitian Gao, Shujie Song
Effects of cold plasma treatment on cherry quality during storage. Food science and technology international = Ciencia y tecnologia de los alimentos internacional 27 (5) (2020)