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Antifatigue Effects of the Aqueous Extracts of Myrtle Berries, Apple and Clove: An Animal Study.

Akram AlembagheriHoma HajimehdipoorMona KhoramjouySomayeh EsmaeiliMehrdad Faizi
Published in: Iranian journal of pharmaceutical research : IJPR (2023)
According to the results, the myrtle berries reduced fatigue in two animal models, probably due to its phenolic compounds, flavonoids, and polysaccharides.
Keyphrases
  • sleep quality
  • depressive symptoms
  • water soluble