In-vivo ( Albino Mice ) and in-vitro Assimilation and Toxicity of Zinc Oxide Nanoparticles in Food Materials.

The study provided important insights on the toxicological effects of ZnO nanoparticles, depending on dose rate and bio-assimilation, as well as particles, under various conditions (in-vitro and in-vivo). These findings will motivate further detailed research on nano-based medicine for alleviating malnutrition conditions.