Cattle and sheep differentially alter floral resources and the native bee communities in working landscapes.
Jasmine CutterBenjamin GeaumontDevan Allen McGranahanJason HarmonRyan F LimbChris SchauerTorre HovickPublished in: Ecological applications : a publication of the Ecological Society of America (2021)
Within agricultural landscapes, native bees often rely on limited natural and seminatural lands to provide the majority of the food and nesting resources that sustain them. To understand better how management can affect pollinators in these seminatural areas, we compared how sheep or cattle herbivory influenced floral resources and bee communities in low-diversity, former Conservation Reserve Program (CRP) pastures managed with patch-burn grazing. We sampled bee communities and floral resources three times per season in 2017, 2018, and 2019. We used plant-pollinator line transect sampling and collected bees and counted all flowering stems within 1 m. Across all years, we found that floral abundance, floral richness, floral diversity (Simpson's) and bee richness and abundance were significantly higher in cattle pastures compared to sheep. In cattle pastures, 46 native bee species plus honey bees interacted with 25 of 68 available flowering forbs. In sheep pastures, we recorded 14 native bee species and honey bees interacted with 10 of 34 flowering species. Native bee abundance and native bee richness were best explained by models that included an interaction of floral richness and year. Overall, our results suggest that season-long sheep grazing in low-diversity grasslands greatly reduces available floral resources and correlates with much lower bee abundance and native bee diversity. Given the importance of pollinators to natural and agricultural systems, it is imperative that we take proactive actions to increase forb richness and native flower abundance in seminatural lands to maintain a more diverse and resilient bee community that can continue to support pollination services and global food security.