Chemistry, Sustainability and Naturality of Perfumery Biotech Ingredients.
Mathilde LecourtSylvain AntoniottiPublished in: ChemSusChem (2020)
Invited for this month's cover is the group of Sylvain Antoniotti at the University Côte d'Azur. The image shows a perfume dispenser containing bacterial cells delivering odorants molecules with a wide diversity and complexity of structures and olfactory notes. The person wears an art nouveau pendant featuring an enzyme and is peacefully hanging in a green and floral landscape. The Minireview itself is available at 10.1002/cssc.202001661.