Eicosapentaenoic Acid Is Associated with Decreased Incidence of Alzheimer's Dementia in the Oldest Old.

Debora Melo van LentSarah EgertSteffen WolfsgruberLuca KleineidamLeonie WeinholdHolger Wagner-ThelenWolfgang MaierFrank JessenAlfredo RamirezMatthias SchmidMartin SchererSteffi G Riedel-HellerMichael Wagner

Published in: Nutrients (2021)

Higher concentrations of EPA were associated with a lower risk of incident AD. This further supports a beneficial role of n-3 PUFAs for cognitive health in old age.

Keyphrases

mild cognitive impairment
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