Effects of Omega-3 Polyunsaturated Fatty Acids on Cognitive Function after Splenectomy in Rats.

Yong Guo Feng PingYongmei CaoJiawei ShangJunfeng ZhangHong JiangShudong Fang

Published in: BioMed research international (2021)

Omega-3 PUFA can effectively improve postoperative inflammatory response, reduce the damage of antioxidant defense system, and improve postoperative cognitive function.

Keyphrases

inflammatory response
patients undergoing
oxidative stress
lps induced
anti inflammatory
innate immune