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Adherence to dietary guidelines and cognitive decline from middle age: the Doetinchem Cohort Study.

Astrid C J NooyensBerivan YildizLisa G HendriksSharell BasMartin P J van BoxtelH Susan J PicavetJolanda M A BoerW M Monique Verschuren
Published in: The American journal of clinical nutrition (2021)
Healthier dietary habits, determined by higher adherence to dietary guidelines, are associated with better cognitive function and slower cognitive decline with aging from middle age onwards.
Keyphrases
  • cognitive decline
  • mild cognitive impairment
  • clinical practice
  • metabolic syndrome
  • adipose tissue
  • skeletal muscle
  • insulin resistance