The Quality in Nutrition Care (QUINCE) model: development of a model based on Australian healthcare consumer perspectives.
Amy KirkegaardLauren E BallLana J MitchellLauren Therese WilliamsPublished in: Family practice (2021)
The consumer-derived model of quality nutrition care can be used by providers to inform activities that enhance primary healthcare practice, outcomes, and impact. The model has important implications for primary healthcare system reform and policy. Future research should explore the provision of dietetic services in primary care, with specific focus on factors that influence quality care, and investigate how quality is monitored and improved.