Development and validation of nutrient estimates based on a food-photographic record in Japan.
Keigo SaekiNaoto OtakiMaiko KitagawaNobuhiro ToneRibeka TakachiRika IshizukaNorio KurumataniKenji ObayashiPublished in: Nutrition journal (2020)
We found a high correlation and small difference between the food-photographic record method and weighed results of a large number of nutrients in many test meals.
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