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Trade-off between deer herbivory and nitrogen competition alter grassland forb composition.

George N FureyDavid Tilman
Published in: Oecologia (2023)
Two of the major factors that control the composition of herbaceous plant communities are competition for limiting soil resources and herbivory. We present results from a 14-year full factorial experiment in a tallgrass prairie ecosystem that crossed nitrogen (N) addition with fencing to exclude white-tailed deer, Odocoileus virginianus, from half the plots. Deer presence was associated with only modest decreases in aboveground plant biomass (14% decrease; -45 ± 19 g m -2 ) with no interaction with N addition. N addition at 5.44 and 9.52 g N m -2  year -1 led to increases in biomass. There were weak increases in species richness associated with deer presence, but only for no or low added N (1 and 2 g N m -2  year -1 ). However, the presence of deer greatly impacted the abundances of some of the dominant perennial forb species, but not the dominant grasses. Deer presence increased the abundance of the forb Artemisia ludoviciana by 34 ± 12 SE g m -2 (94%) and decreased the forb Solidago rigida by 32 ± 13 SE g m -2 (79%). We suggest that these changes may have resulted from trade-off in plant competitive ability for soil N versus resistance to deer herbivory. Field observations suggest deer acted as florivores, mainly consuming the flowers of susceptible forb species. The preferential consumption of flowers of forbs that seem to be superior N competitors appears to create an axis of interspecific niche differentiation. The overpopulation of white-tailed deer in many tallgrass reserves likely structures the abundance of forb species.
Keyphrases
  • climate change
  • high resolution
  • genetic diversity
  • microbial community
  • mass spectrometry