Login / Signup
Transmission of food literacy to youth in Norwegian childcare institutions - a qualitative study.
Marianne S Morseth
Siyamali Gananathan
Sigrun Henjum
Laura Terragni
Published in:
Food & nutrition research (2024)
Initiatives aiming at including food literacy in care relations in childcare institutions are recommended.
Keyphrases
</>
quality improvement
health information
healthcare
palliative care
human health
physical activity
mental health
young adults
pain management
social media
climate change
affordable care act