Thiol-disulfide homeostasis in children with celiac disease.

Atakan Comba Ayşe Semra Güreser Djursun Karasartova Almila Senat Ozcan Erel Aysegul Taylan-Ozkan

Published in: Pediatrics international : official journal of the Japan Pediatric Society (2021)

Thiol-disulfide homeostasis, an important antioxidant defense component of the gastrointestinal system, is disrupted in children with celiac disease. A gluten-free diet helped partially ameliorate this decline.

Keyphrases

celiac disease
young adults
oxidative stress
weight loss