Unraveling differences in fecal microbiota stability in mammals: from high variable carnivores and consistently stable herbivores.
Franziska ZoelzerAnna Lena BurgerPaul Wilhelm DierkesPublished in: Animal microbiome (2021)
Our data suggest that microbial diversity is significantly higher in herbivores than in carnivores, whereas the microbiota in carnivores, unlike in herbivores, varies widely even within species. This high variability has methodological implications and underlines the need to analyze a minimum amount of about 10 samples per species. In our study, we found considerable differences in the occurrence of different bacterial families when looking at just three and six samples. However, from a sample number of 10 onwards, these within-species fluctuations balanced out in most cases and led to constant and more reliable results.