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Phytochemistry, anti-diabetic and antioxidant potentials of Allium consanguineum Kunth.

Mater H MahnashiYahya S AlqahtaniAli O AlqarniBandar A AlyamiOmaish S AlqahtaniMuhammad Saeed JanFida HussainZia Ul IslamFarhat UllahMuhammad AyazMuhammad AbbasUmer RashidAbdul Sadiq
Published in: BMC complementary medicine and therapies (2022)
We can conclude that A. Consanguineum is a rich source of natural antidiabetic agents. Bioguided isolation of compound 1 and 2 showed potential inhibitions in all tested in-vitro antidiabetic targets. Further, both the compounds were also able to decrease the blood glucose levels in experimental animals.
Keyphrases
  • blood glucose
  • glycemic control
  • type diabetes
  • oxidative stress
  • blood pressure
  • wound healing
  • human health
  • metabolic syndrome
  • weight loss
  • climate change