Influence of Maternal Dietary Pattern on the Pro-Oxidant and Antioxidant Status of Mother's Own Milk.
Racire Sampaio SilvaChristiane Mileib VasconcelosIana Soares PessoaTamires Cruz Dos SantosRodrigo SchererDenise Coutinho EndringerMarcio FronzaPublished in: Journal of human lactation : official journal of International Lactation Consultant Association (2024)
Our study highlights the vital role of a balanced maternal diet in shaping the pro-oxidant status of human milk, with implications for infant health.