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Micronutrient intake and associated factors among pregnant women in East Africa: Multilevel logistic regression analysis.

Ermias Bekele EnyewAbiyu Abadi TarekeAbiy Tasew DubaleSamrawit Mihret FeteneMohammedjud Hassen AhmedMahider Shimelis FeyisaHabtamu Setegn Ngusie
Published in: PloS one (2023)
The overall prevalence of micronutrient intake in East Africa was low. Only 36% of the study participants had micronutrient intake practice. Socioeconomic factors (education level, and household wealth status) have been shown to influence micronutrient intake. Therefore, it is necessitates the continuation of ongoing projects as well as the development of fresh ones that concentrate on these variables and include effective treatments and programs, especially among underprivileged and vulnerable populations.
Keyphrases
  • weight gain
  • healthcare
  • quality improvement
  • public health
  • risk factors
  • primary care
  • body mass index
  • genetic diversity
  • weight loss