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Occupational therapy and cooking: A scoping review and future directions.

R HingstD C AlvaradoL BardinN Farmer
Published in: Scandinavian journal of occupational therapy (2023)
OT's holistic practice places cooking within a larger context that can help identify and overcome the barriers to participation. Findings support multiple pathways in which OT can contribute to cooking initiatives for health promotion and potentially expand OT practice in population health.
Keyphrases
  • health promotion
  • quality improvement
  • primary care
  • healthcare
  • physical activity
  • current status