Evaluation of in vitro anti-oxidant and anti-inflammatory activities of Korean and Chinese Lonicera caerulea.
Hae-Jeung LeeIl Je ChoJoo Wan KimSun-Kyoung LeeSae Kwang KuHae Jeung LeePublished in: Nutrition research and practice (2018)
Thus, the Korean and Chinese HBs were found to possess favorable in vitro anti-oxidant and anti-inflammatory activities. Nrf2 and its related anti-oxidant genes were associated with both anti-oxidant and anti-inflammatory activities in HB-treated cells. Further studies are needed to confirm these in vivo effects.