The Effect of Soy Isoflavones on the Menopause Rating Scale Scoring in Perimenopausal and Postmenopausal Women: A Pilot Study.

Marya AhsanAyaz Khurram Mallick

Published in: Journal of clinical and diagnostic research : JCDR (2017)

Soy isoflavone improves the MRS score among both the perimenopausal and postmenopausal women. As they are most effective for somatic and psychological symptoms, their use could be beneficial during perimenopause.

Keyphrases

postmenopausal women
bone mineral density
sleep quality
copy number
depressive symptoms
gene expression
psychometric properties