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Nutrition risk and mortality in older oncology patients: An exploratory study.

Liliana BoteroEkta AgarwalRobyn BerryKerri GillespieElisabeth IsenringAlexandra L McCarthy
Published in: Nutrition & dietetics: the journal of the Dietitians Association of Australia (2019)
This analysis indicates that malnutrition risk was a potential indicator of 12-month mortality in cases where chemotherapy was considered unfeasible. However, this was not an independent risk factor. Further investigation using a larger sample is required to determine the association between malnutrition risk, quality of life and mortality in patients who are not considered to be fit for chemotherapy.
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