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Evaluation of the Impact of School Garden Exposure on Youth Outlook and Behaviors toward Vegetables in Southern Arizona.

Abby M LohrNick HenryDenise RoeClaudio RodriguezRosalva RomeroMaia Ingram
Published in: The Journal of school health (2020)
For third- and fourth-grade students, the length of exposure to a school garden appears to have a positive impact on both perceptions of and desire to consume vegetables. Other studies have shown that positive outlook and behaviors toward vegetables can change vegetable consumption habits in children. Integrating garden-based learning into the school curriculum may positively influence eating behaviors over the long-term future.
Keyphrases
  • physical activity
  • high school
  • mental health
  • health risk
  • young adults
  • health risk assessment
  • human health
  • current status
  • risk assessment
  • weight loss
  • drinking water
  • climate change
  • case control