Differences in the Phenolic Profile by UPLC Coupled to High Resolution Mass Spectrometry and Antioxidant Capacity of Two Diospyros kaki Varieties.
Adelaida Esteban-MuñozSilvia Sánchez-HernándezCristina Samaniego-SánchezRafael Giménez-MartínezManuel Olalla-HerreraPublished in: Antioxidants (Basel, Switzerland) (2020)
the results showed that the Rojo Brillante variety had higher quantities of phenolic compounds than the Triumph example. These data could be used as reference in future phenolic compound databases when individual health effects of phenolic compounds become available.
Keyphrases
- high resolution mass spectrometry
- liquid chromatography
- ultra high performance liquid chromatography
- big data
- simultaneous determination
- gas chromatography
- healthcare
- public health
- mass spectrometry
- tandem mass spectrometry
- mental health
- electronic health record
- current status
- health information
- artificial intelligence
- health promotion
- risk assessment
- solid phase extraction
- data analysis
- ms ms