Associations of low-carbohydrate diets with breast cancer survival.

Maryam S FarvidNicholas D SpenceBernard A RosnerJunaidah B BarnettMichelle D Holmes

Published in: Cancer (2023)

This study showed that greater adherence to low-carbohydrate diets, especially plant-rich low-carbohydrate diets, was associated with better overall survival but not breast cancer-specific survival among women with stage I-III breast cancer.

Keyphrases

weight loss
free survival
metabolic syndrome
young adults
adipose tissue
insulin resistance
childhood cancer