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The Effect of Broccoli Glucoraphanin Supplementation on Ameliorating High-Fat-Diet-Induced Obesity through the Gut Microbiome and Metabolome Interface.

Taiwo BankoleTianzhou MaItika AroraZhentian LeiMurugesan RajuZhenhai LiYuanyuan Li
Published in: Molecular nutrition & food research (2024)
These results indicate that beneficial effects of broccoli GRN on reversing HFD-induced adverse metabolic parameters may be attributed to its impacts on reprogramming microbial community and metabolites. Identification of the mechanistic functions of GRN further warrants it as a dietary candidate for obesity prevention.
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