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The Influence of Time and Temperature on Human Milk Storage Antioxidant Properties, Oxidative Stress, and Total Protein.

Vania Paula Damasceno RibeiroRenata Braga TinocoAna Luísa Beber ChamonIana Soares PessoaTamires Cruz Dos SantosRacire Sampaio SilvaMarcio Fronza
Published in: Journal of human lactation : official journal of International Lactation Consultant Association (2022)
To sum up, there is no difference in the storage of human milk at a temperature of 4 °C or -20 °C over 14 days. Therefore, the lactating woman may choose the most convenient way of storage.
Keyphrases
  • human milk
  • low birth weight
  • oxidative stress
  • preterm infants
  • dna damage
  • preterm birth
  • ischemia reperfusion injury
  • case report
  • dairy cows
  • anti inflammatory
  • amino acid
  • small molecule
  • heat shock