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Examining Chile's unique food marketing policy: TV advertising and dietary intake in preschool children, a pre- and post- policy study.

Melissa Lorena JensenFrancesca Dillman CarpentierLinda AdairCamila CorvalánBarry M PopkinLindsey Smith Taillie
Published in: Pediatric obesity (2020)
Preschoolers' exposure to high-in advertising and consumption of high-in products decreased post-policy. Further research is needed to understand how marketing changes will relate to dietary changes after full implementation of the law and in the long term.
Keyphrases
  • healthcare
  • public health
  • mental health
  • primary care
  • climate change
  • human health