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How do patients with eating disorders perceive and evaluate food portion sizes? A systematic review.

Annica Franziska DörsamIsabelle MackLaura KögelStephan ZipfelKatrin Elisabeth Giel
Published in: European eating disorders review : the journal of the Eating Disorders Association (2020)
The overestimation of food portion sizes seems to be driven by attitudinal and/or higher cognitive factors associated with AN. Differences between the studies are discussed and suggestions for future studies are given.
Keyphrases
  • case control
  • human health