The Anti-fatigue Activity of Corn Peptides and Their Effect on Gut Bacteria.
Zhiyuan FengYing WeiYaguang XuRui-Xue ZhangMingliang LiHui-Min QinRuizeng GuMuyi CaiPublished in: Journal of the science of food and agriculture (2021)
CPs, which enhanced exercise performance in mice and could modulate gut microbial composition, had significant anti-fatigue activity. This article is protected by copyright. All rights reserved.