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National pattern of grain products consumption among Canadians in association with body weight status.

Hassanali VatanparastSusan WhitingAlomgir HossainNaghmeh MirhosseiniAnwar T MerchantMichael Szafron
Published in: BMC nutrition (2017)
Canadians' preference was refined grain products consumption, based on 2004 Health Survey, which was significantly associated with overweight/obesity. Hence, consumption of whole grains should be more effectively promoted rather than refined grain products to prevent obesity and its complications such as cardiovascular diseases and type 2 diabetes.
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