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Analysis of quality evaluation and optimal harvest period of Aurantii Fructus from different sources using UHPLC-Q-TOF-MS/MS.

Zi Xuan LiuLing WangXue Sen FuYu Qing LongJuan ZengGuang Yu ChenRi Bao ZhouXiang Dan Liu
Published in: Phytochemical analysis : PCA (2024)
The present study establishes a precise and efficient method for evaluating the quality of Aurantii Fructus, thereby providing more comprehensive insights into its composition. This research lays the foundation for subsequent development and utilization of Aurantii Fructus.
Keyphrases
  • ms ms
  • mass spectrometry
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  • simultaneous determination
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