Magnitude and effects of food cravings on nutritional status of pregnant women in Southern Ethiopia: A community-based cross sectional study.

Aneteneh FikrieAbel YalewAnchamo Anato AdoleWondwosen Teklesilasie

Published in: PloS one (2022)

The prevalence of food cravings in this study is comparable to the global level. However, the magnitude of undernutrition found to be higher. Thus, health care providers need to take every opportunity to encourage women to adopt healthful dietary practices during pregnancy.

Keyphrases

healthcare
pregnant women
primary care
pregnancy outcomes
polycystic ovary syndrome
human health
type diabetes
risk assessment
metabolic syndrome
climate change
breast cancer risk