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Insight into Iron Leaching from an Ascorbate-Oxidase-like Fe-N-C Nanozyme and Oxygen Reduction Selectivity.

Xuwen CaoCaixia ZhuQing HongXinghua ChenKaiyuan WangYanfei ShenSongqin LiuFrank C J M van Veggel
Published in: Angewandte Chemie (International ed. in English) (2023)
Ascorbate (H 2 A) is a well-known antioxidant to protect cellular components from free radical damage and has also emerged as a pro-oxidant in cancer therapies. However, such "contradictory" mechanisms underlying H 2 A oxidation are not well understood. Herein, we report Fe leaching during catalytic H 2 A oxidation using an Fe-N-C nanozyme as a ferritin mimic and its influence on the selectivity of the oxygen reduction reaction (ORR). Owing to the heterogeneity, the Fe-N x sites in Fe-N-C primarily catalyzed H 2 A oxidation and 4 e - ORR via an iron-oxo intermediate. Nonetheless, trace O 2 ⋅ - produced by marginal N-C sites through 2 e - ORR accumulated and attacked Fe-N x sites, leading to the linear leakage of unstable Fe ions up to 420 ppb when the H 2 A concentration increased to 2 mM. As a result, a substantial fraction (ca. 40 %) of the N-C sites on Fe-N-C were activated, and a new 2+2 e - ORR path was finally enabled, along with Fenton-type H 2 A oxidation. Consequently, after Fe ions diffused into the bulk solution, the ORR at the N-C sites stopped at H 2 O 2 production, which was the origin of the pro-oxidant effect of H 2 A.
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