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Associations between neighborhood food environments and deficient protein intake among elderly people in a metropolitan suburb: A case study in Kisarazu city, Japan.

Yuri HamamatsuChiho GotoMasaru NishitaniRiko ShimadateJunko UenoYoko KusakariMasahiro Umezaki
Published in: American journal of human biology : the official journal of the Human Biology Council (2017)
The findings demonstrate that living in a poor neighborhood food environment, which is becoming increasingly prevalent in Japan and other developed countries, has the potential to result in malnutrition, or at least in a low-quality diet, in elderly populations.
Keyphrases
  • physical activity
  • human health
  • risk assessment
  • weight loss
  • protein protein
  • amino acid
  • body mass index
  • community dwelling
  • small molecule