Hypovitaminosis A in extensively grazed beef cattle.

Elizabeth Mary ParkerC P GardinerA E KessellA J Parker

Published in: Australian veterinary journal (2017)

Plant assays for both β-carotene and crude protein concentrations in dry matter (DM) were less than the recommended dietary requirements for beef cattle (0.30 mg/kg DM and 56 g/kg, respectively).

Keyphrases

multidrug resistant
glycemic control
high throughput
protein protein
type diabetes
binding protein
weight loss
insulin resistance