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Poultry meat freshness evaluation using electronic nose technology and ultra-fast gas chromatography.
Wojciech Wojnowski
Tomasz Majchrzak
Tomasz Dymerski
Jacek Gębicki
Jacek Namieśnik
Published in:
Monatshefte fur chemie (2017)
Keyphrases
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gas chromatography
mass spectrometry
tandem mass spectrometry
high resolution mass spectrometry
high resolution
gas chromatography mass spectrometry
solid phase extraction
liquid chromatography
simultaneous determination