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Associations of fat and carbohydrate intake with cardiovascular disease and mortality: prospective cohort study of UK Biobank participants.

Frederick Ka Wing HoStuart Robert GrayPaul I WelshFanny Peterman-RochaHamish M E FosterHeather WaddellJana AndersonDonald M LyallNaveed SattarJason M R GillJohn Cummings MathersJill P PellCarlos A Celis-Morales
Published in: BMJ (Clinical research ed.) (2020)
Many associations between macronutrient intake and health outcomes are non-linear. Thus dietary advice could be tailored to current intake. Dietary guidelines on macronutrients (eg, carbohydrate) should also take account of differential associations of its components (eg, sugar and starch).
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