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Obstacles to university food pantry use and student-suggested solutions: A qualitative study.

Aseel El ZeinMelissa J VilaroKarla P ShelnuttKim Walsh-ChildersAnne E Mathews
Published in: PloS one (2022)
These barriers need to be systematically addressed to normalize food pantry use. Consideration of student recommendations by university program developers and policymakers may be of added value to expand access to food by college students with food insecurity.
Keyphrases
  • human health
  • risk assessment
  • medical education
  • medical students
  • climate change