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Antioxidant effect of Rosa pimpinellifolia L. fruit extract on cholestatic liver injury: an experimental study.

Mahmut Kaan DemirciogluZeynep Gul DemirciogluOzlem CakirKarolin YanarMüveddet Banu Yılmaz OzguvenPinar AtukerenOsman Bilgin GülçiçekBülent ÇitgezPınar Yazıcı
Published in: Revista da Associacao Medica Brasileira (1992) (2024)
It was revealed that the antioxidant effect of Rosa pimpinellifolia L. was more prominent in the early stages of hepatic injury secondary to oxidative stress.
Keyphrases
  • liver injury
  • oxidative stress
  • drug induced
  • anti inflammatory
  • ischemia reperfusion injury
  • diabetic rats
  • dna damage
  • induced apoptosis
  • heat shock