The effect of nutritional scores on mortality in COVID-19 patients.

Adem Aktan Tuncay Güzel Muhammed Demir Mehmet Ozbek

Published in: Revista da Associacao Medica Brasileira (1992) (2022)

Higher Controlling Nutritional Status scores may be effective in determining in-hospital mortality in patients with COVID-19. Nutrition scores can be used as a useful and effective parameter to determine prognosis in patients with COVID-19.

Keyphrases

sars cov
physical activity
cardiovascular events
risk factors
type diabetes
coronary artery disease