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What was the impact of a global pandemic (COVID-19) lockdown period on experiences within an eating disorder service? A service evaluation of the views of patients, parents/carers and staff.

Hannah ShawSarah RobertsonNadia Ranceva
Published in: Journal of eating disorders (2021)
It is possible to provide an eating disorder service in lockdown restrictions that patients and parents report high satisfaction with. Providing face-to-face appointments at the beginning of treatment and including families in the planning should be prioritised. Staff support is crucial to be able to continue delivering high quality services. The key themes are identified, and clinical recommendations are made to guide service delivery.
Keyphrases
  • mental health
  • healthcare
  • end stage renal disease
  • coronavirus disease
  • sars cov
  • newly diagnosed
  • ejection fraction
  • chronic kidney disease
  • prognostic factors
  • combination therapy
  • long term care