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Concentration-dependent Effects of Dietary L-Ascorbic Acid Fortification in the Brains of Healthy Mice.

Anthony T OlofinnadeAdejoke Y OnaolapoOlakunle J Onaolapo
Published in: Central nervous system agents in medicinal chemistry (2021)
Dietary AA fortification with concentrations up to 300 mg/kg of feed was associated with sustained improvement in neurobehavioural and biochemical parameters in the brain of healthy mice, reiterating additional health benefits of AA fortification beyond the prevention of nutritional deficiencies.
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