Pro-inflammatory diet, cardio-metabolic risk factors and risk of type 2 diabetes: A cross-sectional analysis using data from RaNCD cohort study.
Nazli NamaziJavad Anjom-ShoaeFarid NajafiMohammad Hossein AyatiMitra DarbandiYahya PasdarPublished in: BMC cardiovascular disorders (2023)
Inflammatory potential of diet may increase the risk of T2DM. Although it can increase the risk of some cardiometabolic risk factors in both diabetic and non-diabetic cases, its effects were greater among patients with T2DM. However, further prospective studies are required to confirm these associations.