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"Remoteness was a blessing, but also a potential downfall": Traditional/Subsistence and store-bought food access in remote Alaska during the COVID-19 pandemic.

Ruby L FriedMicah B HahnPatricia CochranLaura P Eichelberger
Published in: Public health nutrition (2023)
The results from this study demonstrate that the remoteness of some Alaska communities has been both a source of vulnerability and protection in terms food access.
Keyphrases
  • human health
  • climate change
  • risk assessment